Easy Olive Tapenade

2 thoughts on “Easy Olive Tapenade”

  1. This tapenade looks so good! I’ve been craving something like this to celebrate the warmer weather and the beginning of my healthy(er) eating season!

    Like

    1. Shelby, I love this tapenade! It’s so easy to make and you can eat it by itself, use as a topping, or mix into other sauces / spreads. I’m going to find a way to use it for some kind of fish dish at some point… I normally love garlic, but without it this tapenade still taste just a zingy and rich without being overpowering. I hope you like it 🙂

      Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s