I Tested Three Pie Dough Recipes So You Don’t Have To

2 thoughts on “I Tested Three Pie Dough Recipes So You Don’t Have To”

    1. Thanks Shelby! I will be swearing by this pie dough now! The other tricks are: use a pastry cutter, and make EVERYTHING as cold as possible – flour, butter, pastry cutter, hands, even mixing bowl.

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